Description
Aam Kasundi combines the distinctive character of Bengali mustard with the bright fruity note of mango, creating a flavour profile that is both familiar and distinctive.
This versatile condiment can be served with snacks, fried foods, rice and traditional meals. The combination of mustard and mango makes it an interesting choice for customers looking beyond classic kasundi.
Why You’ll Love It
- Distinctive mustard and mango combination
- Sharp aromatic mustard character with fruity notes
- Excellent accompaniment for Bengali snacks
- Pairs well with fried foods and meals
- A distinctive alternative to traditional mustard kasundi
- Available in 250g, 500g and 1kg sizes
Serving Suggestions
Enjoy with beguni, chop, cutlet, fish fry, pakora, samosa, singara or other savoury snacks. It can also accompany rice, dal and khichuri.
Storage
Keep the container tightly closed after use and follow the storage instructions printed on the product packaging.
Product Details
Category: Kasundi
Flavour Profile: Mustard, fruity mango, tangy and aromatic
Available Weights: 250g / 500g / 1kg
Best For: Snacks, traditional meals and dipping
A Different Take on Kasundi
Aam Kasundi brings together two familiar flavours in one condiment, making it a strong option for customers who enjoy Bengali-inspired flavours with a slightly different twist.
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